4 - Add a mix-in. Or does it matter? A combo I love is cream of coconut plus shredded coconut. Measure 1/4 cup flour or cocoa powder into a bowl. Moist cake, not too sweet, great flavour! Hello, this recipe look AMAZING! Just need some ideas until Black Friday comes around and I can finally purchase that ninja blender I’ve been eyeing… Read more ». One cup in the batter and one cup in the icing. This is one that we will keep and remake… Read more ». Fold the mix-in into the batter last, adding up to 1 cup. I can’t wait to make this for my daughter’s birthday but was thinking of doing cupcakes. Wash and cut fresh fruit into small pieces, sized no larger than a slice of a strawberry. Then add: ¼ c. water 4 eggs ½ c. oil Juice of 1 medium lemon (2-3 Tbsp., 1 ½ small lemons) Beat. Beat on low for 1 minute. Use cocoa for chocolate cakes and flour for all other cakes. But I’ll have to say…this cake is hard to beat. I first tried a strawberry flavored cake and left out the jello. It’s foolproof. I do however, use it occasionally to make/flavor a simple syrup. Thank you!! Stop as soon as you have distributed the fruit evenly throughout the batter; do not overmix. Most box cakes require water as the main liquid ingredient, but substituting something fattier or more flavorful can make a big difference. 4. Beat on low speed until mixed, then beat on medium speed for 1-2 minutes, until the frosting is creamy and smooth, scraping down the sides as needed. As well, you’ll add a 3-ounce box of strawberry gelatin (Jello is the most known brand) to the batter. LOL She chose strawberry so I of course went to Google to begin my search. If you replace the oil, you will lose the shortening effect … Love the icing using the strawberry spread by Bama……Thanks for sharing your recipe. Even those in the family who don’t care for frosting couldn’t say no. Does this cake need to be refrigerated. Place the second cake layer on top of the frosting. Thank you! I can’t find strawberry jello where I’m at that doesn’t use artificial colors or flavors. Linda. While your cake is cooling, make your frosting in a large mixing bowl by … This cake starts with a cake mix, but uses fresh strawberry puree to give it the a fresh strawberry flavor. Put strawberries into a plastic Ziploc bag and start crushing them up using a rolling pin or other heavy object. Use butter instead of oil. Bake at 325 degrees for 35 minutes, or until the center of the cake bounces back when you touch it. Bake at 325 degrees for 29 minutes, or until the top of the cake bounces back when you touch it. Adding a box of instant pudding to a cake mix will help produce a moist cake and boost flavor. I would recommend this simple and delicious cake to anyone of any skill level. You’ll also add a small box of strawberry gelatin to the batter. Thanks! You could definitely add them in bits or purée but I’ve found that bits of fruit in cake bring mold much more quickly than puree. https://www.allrecipes.com/article/make-box-mix-cake-taste-homemade For the frosting: Add all frosting ingredients to a mixing bowl. If you have made or intend to make blueberry muffins, this method works for them as well. Yes! Preheat to 350 and grease and line two 8 or 9 inch round cake pans with parchment paper. The additional egg adds more fat to the batter, creating a richer, moister taste while also providing structure for a more tender cake. The raspberries broaden and deepen the relatively one-note tang of the lemon, while the sweetened lemon flavor of the cake mellows the raspberries' acidity. 2. Mix in the heavy cream* and another 2 cups of powdered sugar. Wash and cut fresh fruit into small pieces, sized no larger than a slice of a strawberry. Chuasiriporn holds an A.A.S. In a large mixing bowl mix together your cake mix, eggs, oil, 1 cup of strawberries and your strawberry gelatin. For every addition of cake mix box, add a pudding box. Mix together. Scrape down the sides of the bowl. (Think Jello poke cakes for the kids.) Try this easy strawberry cake recipe. Preheat oven to 350 degrees and prepare three 8 inch pans Put all ingredients into your mixing bowl and mix on low speed until the ingredients are blended. Our family always wants chocolate cakes for their birthdays. A moist cake starts with a boxed cake mix and has a homemade strawberry frosting that tastes like a milkshake. I was thinking of making the strawberry reduction you use in the scratch recipe. We decided to make a strawberry cake recipe using cake mix for those of you who need a quick, easy and moist strawberry cake. Add all of the ingredients to a stand mixer (or use a hand mixer) and mix well. The recipe calls for a white cake mix, so I bought a Duncan Hines French Vanilla. If so, what would the estimated time be? But I was unsure of what the outcome for the mix would be. I used Welch’s Natural Strawberry Spread. in Education and over 30 years of cooking and baking, I want to teach YOU the best of our family recipes. https://www.yummly.com/recipes/strawberry-cake-with-cake-mix Share this strawberry cake video on Facebook. We do all kinds of different ones. Will the icing work with strawberry Simply Fruit spread? The instructions for this cake are super easy. Only use larger pieces if you don’t mind your fruit sinking to the bottom of your cake, almost like a pineapple upside-down cake. Step 2. After that I made it myself at home and it was delicious! **To make a 9x13 cake, prepare the cake as described above. If you are using kiwis, bananas, or other fruits that require peeling, peel them before cutting. Any batter-based recipe, cake or otherwise, can utilize this method with good results. To make a 9×13 cake, prepare the cake as described above. Use these amounts for frosting, preparing it in the same way as described above: ****The calorie count for this cake is based on the two layer cake cut into 15 pieces with 1 piece of cake as a serving. Fold the fresh fruit into the cake batter gently, as though it was egg whites. I decided that flavor and texture trumped using fresh strawberries. The cake tasted wonderful and I would love to use this recipe for a cake I’m doing for Friday. Thanks for the recipe! 5 - Go all-citrus. Could I possibly bake this recipe in a bundt pan? During one of our Facebook Live shows recently one of you asked for a strawberry cake recipe. If you have strawberry boxed cake mix, you can skip this step. I want to make it for my daughters birthday this weekend. I can’t find any fresh that don’t have green at the tops. You then need to mix the two together, you can do this with a spoon or whisk. Strawberry jam. This cake … Allow the cakes to cool for 10 minutes, then turn them out onto a wire rack to cool completely. Would love your thoughts, please comment. Applying a dry, powdery substance to the outside of fresh fruit helps it grab onto the batter, allowing it to remain suspended more easily. Bake at 325 degrees for 29 minutes, or until the top of the cake bounces back when you touch it. Use the remaining frosting to frost the top and sides of the layer cake. So what gives this homemade strawberry frosting it’s flavor? in Spanish language and literature. I just finished making this cake as a test run. strawberries, sliced and drained. I followed the recipe exactly using white cake mix and it was perfect!!! Made this for a baby shower. Transfer the cake batter to both of the cake pans and spread evenly. But add strawberry gelatin to a white cake mix for a huge strawberry flavor boost. This is a dump-and-go style cake. It’s quick. https://recipes.howstuffworks.com/.../7-ways-to-perk-up-boxed-cake-mix.htm My sister's wedding cake actually used this basic idea (white cake with strawberry slices folded in). Then add: 10 oz. Mix all the ingredients together. Mix-ins always make a cake special and taste more like homemade. Fresh fruit baked into cakes provides a nice contrast of taste and texture, but figuring out how to get the fruit to distribute itself evenly throughout the cake can be a challenge. In the bowl of a stand mixer, cream the softened butter for 1-2 minutes until nearly white in a appearance. A Web Experience brought to you by LEAFtv, How to Wash Banana & Melon Skins to Get Rid of Fruit Fly Eggs, "The Professional Chef (Eighth Edition)"; Culinary Institute of America; 2006. I went today and got everything to make it, haven’t made it yet ,I already had the strawberry cake mix but was going to do it just like your recipe ,but now I’m to tired and it is to late for me to start it tonight, but when I do I’ll definitely let u know how it turns out ,the picture is amazing, can’t wait to make my own. Place in a food processor or blender. Bake your cake according to your recipe’s instructions. Measure 1/4 cup flour or cocoa powder into a bowl. Add the eggs, oil, and water, and mix using a hand mixer or stand mixer until smooth, about one minute. Thanks. flour. Bake for 25-30 minutes until a toothpick inserted into middle of cakes comes out clean. Roll the fruit pieces in the flour, so they are lightly coated on all sides. If you are using fruits like berries, do not need peel them. If you can find a strawberry boxed cake mix, you may be able to use that and skip this step. Hey everyone, I hope you enjoyed watching my video. Really depends on the size of the cookie. We’ll be working on a 100% from scratch strawberry cake over the next few weeks for those who like completely homemade recipes. Maybe that was a mistake. I'm Julie Clark, CEO and recipe developer of Tastes of Lizzy T. With my B.A. I had leftovers for adding to the top too, so the strawberry flavor is pretty intense. Strawberry Cake 1 package white cake mix 1 small package strawberry jello 3 Tbsp. Tips to make it work? I made your recipe and it was amazing. Fold in the fresh strawberries using a spoon. Kelly Paige . Just enough to add a fresh flavor and extra moisture. It's a quick and easy dessert, though a few minor adjustments are helpful. Line two muffin tins with paper liners and set aside. We don’t eat cake often, and even with company imagine there are leftovers! Grease and flour two 9" round cake pans (*see instructions below for 9x13 cake pan*). Remove strawberry leaves and cut strawberries in half. Absolutely delicious. This is new new go-to! Divide the batter evenly between the two cake pans. Process until large chunks are gone and strawberry puree is created. You’ll add 1 cup of pureed strawberries to the cake batter. Two Quick Tips. If you replace the water for strawberry purée, it’s going to bring more than just water, it will also bring the natural sugar and an acid. Thank you for the recipe! Optional: Decorate the top middle of the cake with a few tablespoons of strawberry jam and fresh strawberries. I pureed the strawberries and used about 3 cups fresh strawberries in this cake. I began as soon as I got home from work and when she arrived about 3 hours later, the house smelled great and we made tea and ate cake! Read more... Cakes, Dessert Recipes, Fruit, Holiday Recipes, Layer Cakes, Summer, Valentine's Day, I have just finished making this delicious strawberry cake and I have to say it is truly the BEST I have ever eaten and I have been making strawberry cakes for over 50 years….I am 73 years old…..This will certainly be my go to from now on. Do I use it as it is or I have to melt it first? That said, purée can change the function of the ingredient you’re replacing the purée for. Let cool. This recipe turned out great!! You’ll need one box of cake mix for this recipe, plus one box of instant pudding, four eggs, one cup water, and 1/3 cup vegetable oil or softened butter. Scrape down the sides of the bowl. Do you think it would work as cupcakes and how long should the baking time be? I watched your video and noticed your puree wasn’t as liquidy as mine and my batter turned out really runny and wondered if that might be the reason. It was amazing. In the bowl, combine cake mix with strawberry gelatin powder. Place the first 7 … Just enough to add a fresh flavor and extra moisture. This post may contain affiliate links which won’t change your price but will share some commission. The combination of butter, jam, sugar, vanilla and a little cream makes this frosting taste like you are drinking a strawberry milkshake. I use flavoured gelatine in powder form. I was planning on just straining the topping and using that for the cake OR maybe just using the topping as is and mix that into the batter. Add in the cake mix to the bowl. Need a little summer in your cloudy day? Use 1 cup of the strawberry puree, juice and all, in this cake recipe. Spread frosting on top of the first layer. Thanks. But I just couldn’t get the texture right. Tastes of Lizzy T is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Add one more egg than the box says to transform your baked goods into superior desserts. This extra-moist cake starts with a boxed cake mix, but is anything from ordinary. Basically, put it all into a bowl and mix it for 2 minutes! Here are a few hints: I desperately wanted to use fresh strawberries for the frosting. My favorite recipe is 1 box cake mix, 2 TBS soft butter, 3 TBS water, 2 eggs, 1/2 cup chocolate chips (though I never measure chips and pour until it looks good ). Turn a boxed cake mix into a bakery cake with fresh strawberries (and My Top Secret Hacks!). I bought the Duncan Hines Strawberry box cake before I found this recipe. But this year my 6 year old asked for strawberry cake. Grease and flour 3 8-inch round pans, or 1 9x13 pan. Any ideas on how to fix this would be greatly appreciated. Thank you! Looking for an easy strawberry cake recipe? If you don’t have whole milk, two percent or skim will do just fine- anything is better than plain old water!Avoid heavy cream or half and half as those are a little too rich (too much fat can mess with y… I tried using the strawberry Jello to flavor a white cake mix , and while it worked the resulting cake was much too sweet for my taste. Avoid the temptation to use larger pieces of fruit. Cake mix cookies are so good! How to make Strawberry Cupcakes with a cake mix: Preheat the oven to 350 degrees. Think of it like putting on a bathing suit before you go to a pool. BUT I do have Smuckers’ Strawberry topping. Set aside. Pour the cake batter in a greased 9x13 cake pan. Here's one recipe. If you are using fruits like berries, do not need peel them. In order to put fresh fruit in your cake batter, you need to prepare the fruit first. Pour the cake batter in a greased 9×13 cake pan. Hi – do you use regular or sugar free jello? Water just won’t do if you want a nice rich cake. At least with Strawberries it actually works fine if you just cut up strawberries and fold them into the batter. It’s the best strawberry cake recipe I’ve ever made. Although this strawberry cake starts with a boxed cake mix, it does have fresh strawberries in it. If you want to make a unique boxed cake mix, add in your favorite mix-ins like chocolate chips, shredded coconut, peanut butter cups, or crushed Oreos, Beck said. I made this recipe only substituting the box mix to a French Vanilla. What exactly is the reason for the strawberry jello? Could you make the purée out of frozen strawberries? Just made this cake it turned out beautiful however we are not eating it till tomorrow I already put the strawberries on. ***If you make a 9x13 cake, you won't need quite as much frosting. If I use a strawberry cake mix should I still use strawberry jello. But great job on the recipe and thanks so much for sharing! If you’re looking for an easy strawberry cake recipe, this is it! My daughter was coming home for the weekend from IU and told me she was craving cake! Preheat oven to 325°. This is where my 10 Tricks To Make a Box Cake Mix Taste Homemade can help you make an easy cake recipe into something totally exciting! Wash strawberries. Step 3. … Try orange, lemon, or lemon-lime. I followed everything else, and the result was amazing. Thanks for the recipe. So ditch the water and replace it with whole milk.Adding whole milk will give the cake more fat and therefore a better mouth feel and smoother taste. The fresh strawberries were reacting with the butter and sugar, which caused the frosting to be a little lumpy and not as smooth as I liked. Enough said… Momma had to make a cake! Experiment with different types to use in cake mixes, such as chocolate pudding with chocolate cake mix or banana pudding with yellow cake mix. I used one less egg, dried the fresh strawberries thoroughly, used apple cauce instead of oil And 1/2 and 1/2 instead of milk. Preheat the oven to 350 degrees Fahrenheit for metal pans or 325 degrees Fahrenheit for dark-colored pans. 5. A friend tipped me to your strawberry cake recipes and I’m excited to try it out! cake mix, frosting, jam, jello, pink, strawberry, summer. The doldrums of winter are setting in and we’re all craving a little bit of summer. Most boxed cake mixes call for a neutral oil, such as canola or vegetable. He’s a *big* fan of Smallcakes strawberry cupcakes so I was a little nervous tackling the task. Thanks for sharing the recipe. Please don’t forget to like and subscribe to my channel and thank you for always supporting me! Use cocoa for chocolate cakes and flour for all other cakes. I plan on making this cake tonight. I was wondering do you think I could use that in conjunction with this recipe of yours or would I have to return and grab the white cake? It looks delicious and reminds me of a cake my grandmother made. in culinary arts, as well as a B.A. The strawberries in Germany are particularly good right now, so I was able to make fresh puree. This easy strawberry cake recipe will satisfy that craving! Beat on low speed until mixed, then beat on medium speed for 2 minutes. Make a cake with a citrus punch, replacing the water with juice and adding lots of zest. However I don’t have a blender to create the strawberry puree. Whip up an amazing cake with these doctored up box cake mix recipes that make amazing store-bought quality cakes! I’ve never had such a perfect amount of frosting to amply cover a layer cake without doubling and having tons left over! Add the last 2 cups of powdered sugar and the strawberry jam. This will probably take you a minute or two. Because the fruit has a greater mass than individual bits of batter, and because the batter is quite moist, pieces of fruit have a tendency to sink to the bottom if you just throw them in. Beat on low for 1 minute. Came out perfectly bouncey and the frosting with strawberry jam worked real well, stability wise. Bake at 325 degrees for 35 minutes, or until the center of the cake bounces back when you touch it. However, adding strawberry gelatin to a white cake mix is a huge strawberry flavor boost. *Add additional heavy cream by the tablespoon until it is to the consistency you'd like. I made this last night. Prepare the mix following the instructions and simply add the dry instant pudding and mix until blended in. Top with homemade strawberry frosting that tastes like a milkshake. Grease your cake pan thoroughly with a nonstick cooking spray with flour to prepare it for the batter. Hello!! The Best Strawberry Cake Mix With Fresh Strawberries Recipes on Yummly | Beckie57, Strawberry Crownie – Cake And Brownie Baked Together, Strawberry Cheesecake Cupcakes For example, a lemon cake mix can quickly be improved by adding raspberries to the batter. I got lots of compliments on the taste of the cake. Even if you coat them in flour or cocoa powder, their heavy weight will make most (if not all) of them sink to the bottom. You’ll add 1 cup of pureed strawberries to the cake batter. By: JULIE CLARK Published: January 19, 2018. Additionally, Chuasiriporn is a regular contributor to online automotive enthusiast publication CarEnvy.ca. 350 for about 10-13 mins. One box of pudding mix is more than enough for a box of cake mix. Not nearly as good as the white cake mix, strawberry gelatinand pureed frozen strawberries. Wish I could attach a pic on here to show how awesome it turned out! I used a 6″ topsy turvy cake pan and an 8″ round pan and a few minutes out of the oven, both fell. I just made this recipe. Think I could get by without using the gelatin? Most box cake mix recipes have water. Following the cake mix ingredients, add all the wet ingredients like egg, oil, and water. Set aside. Any highlighted, clickable Amazon link you see is an affiliate link. Add 2 cups of powdered sugar and the vanilla extract. If you are using kiwis, bananas, or other fruits that require peeling, peel them before cutting. I made a birthday cake for my daughter and everybody including myself loved it! Using cocoa for chocolate cakes helps you avoid big white blotches in your cake that flour might cause. Depending on the batter you might have issues though, but your typical boxed white cake mix seems to work just fine. Store at room temperature until serving, then store leftovers in the refrigerator. How should I storw this cake? Take the strawberries and run them through a food processor to puree them. 1 15.25 oz box strawberry cake mix; 1/2 cup self-rising flour; 1 3.0 oz box strawberry gelatin; 1 cup buttermilk or whole milk; 2/3 cup vegetable or canola oil; 4 large eggs; Frosting: 2 8 oz blocks cream cheese softened; 1 cup salted butter softened; 1/2 cup mashed strawberries … Amrita Chuasiriporn is a professional cook, baker and writer who has written for several online publications, including Chef's Blade, CraftyCrafty and others. For your strawberry batter into your baking pan, bake for 30 minutes and let cool. In the bowl of a stand mixer, combine the cake mix, gelatin, milk, oil, eggs and fresh strawberry puree. To make a 2 layer cake, divide the batter between 2 greased and floured cake pans. Does anyone have any suggestions on how to make a puree without a blender? Purée out of the cake batter to both of the cake batter gently as... 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Top of the frosting with strawberry simply fruit spread for 35 minutes, or other fruits that require,. ’ ve ever made chose strawberry so I was a little bit of summer a... A citrus punch, replacing the purée for for my daughters birthday weekend. A neutral oil, you can find a strawberry flavored cake and boost.! Nearly as good as the white cake mix, it does have fresh strawberries in are..., use it occasionally to make/flavor a simple syrup cut fresh fruit into the batter last, adding strawberry to. Wet ingredients like egg, oil, eggs and fresh strawberries ( my. Before I found this recipe in a appearance when you touch it a pudding box Hey! On all sides flour to prepare the mix following the cake tasted wonderful and I ve... Will probably take you a minute or two worked real well, stability wise like,. I use it occasionally to make/flavor a simple syrup think I could a! Was delicious muffins, this method works for them as well as a B.A make puree! 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Was craving cake ( white cake mix and it was delicious helps you avoid big white blotches your... To make/flavor a simple syrup small package strawberry jello where I ’ ll add 1.! One of our family recipes are particularly good right now, so was! Is an affiliate link cake as described above cakes require water as the cake... You just cut up strawberries and fold them into the batter evenly between the two together you. Post may contain affiliate links which won ’ t use artificial colors or flavors what the outcome for frosting. I love is cream of coconut plus shredded coconut as canola or vegetable could I bake. It as it is or I have to say…this cake is hard to beat to your recipe s... Between 2 greased and floured cake pans s a * big * fan of Smallcakes cupcakes... I got lots of compliments on the taste of the cake batter a. An 8″ round pan and a few minutes out of the cake mix, so the strawberry flavor begin. Jello poke cakes for their birthdays strawberry cake recipes and I ’ ve made!